Osteria la Compagnia

It is very difficult to find bad food in Italy ! The Italian gastronomy is well-known all over the world and each regions has different specialities that are worth savouring.

Of course you can choose starred restaurants, but if you want to have a taste experience of typical local food and recipes, you must visit little restaurants also called Osterie.

These are the kind of restaurants that BBofItaly,it wants to discover, because they are little hidden treasures. This is the case of Osteria la Compagnia, located in Ferrara city.

This city is located in Emilia Romagna region, very famous in Italy because it has plenty of peculiar recipes. This land has several characteristics, and good food is one of them.

So if you are in the surroundings of Ferrara don’t miss to visit Osteria la Compagnia with delicious dishes that are worth tasting. Here below some of the most important recipes of the Ferrara’s Osteria we have tested.

Millefoglie di baccalà mantecato pane Carasau e olive taggiasche – Millefeuille of cod in Carasau bread and Taggiasca olives

Misto dell’orto alla griglia con fonduta di formaggio – Grilled garden mix with cheese fondue

Strozzapreti con straccetti di salsiccia, tochetti di zucca e spolverata di Tarallo ‘Nzogna e pepe – Strozzapreti with strips of sausage, pieces of pumpkin and a sprinkling of Tarallo ‘Nzogna and pepper

Tagliere con Zia Ferrarese, Fiocco di Culatello e salumi tipici, servito con formaggio e piadina – Chopping board with Zia Ferrarese, Fiocco di Culatello and typical salami, served with cheese and piadina

In the main picture here above, you can see Cappellacci al Ragù

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